杏仁饼
杏仁饼https://s1.cdn.jiaonizuocai.com/caipu/202102/2718/271810526357.jpg/NjAwX2MyXzQwMA.webp食材用料
杏仁粉 100克
低筋面粉 100克
鸡蛋 1个相克食物
细砂糖 60克
杏仁片 50克
盐 1克
白巧克力 50克
淡奶油 50克
杏仁饼的做法
[*]https://s4.cdn.jiaonizuocai.com/caipu/202102/2718/27181053281.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp1.将鸡蛋、杏仁粉、细砂糖、低筋面粉、盐放入容器抓拌成团；烤箱预热180度
[*]https://s4.cdn.jiaonizuocai.com/caipu/202102/2718/271810533535.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp2.约25克一团等分，搓成团团，烤箱上火180，下火160，烤至25分钟即可，出炉备用
[*]https://s4.cdn.jiaonizuocai.com/caipu/202102/2718/271810537623.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp3.淡奶油、白巧克力沸水融化备用
[*]https://s4.cdn.jiaonizuocai.com/caipu/202102/2718/27181054617.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp4.小球均匀裹上巧克力液
[*]https://s4.cdn.jiaonizuocai.com/caipu/202102/2718/271810543907.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp5.杏仁片烤箱150度，变色后拿出；撒在团团表面即可
[*]https://s1.cdn.jiaonizuocai.com/caipu/202102/2718/271810547926.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp6.大功告成了
[*]https://s1.cdn.jiaonizuocai.com/caipu/202102/2718/27181055619.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp7.咬一口，超好吃
[*]
頁:
[1]